Accueil > Ingredients > Cocoa and vanilla > Alkaline Cocoa > Alkalinized cocoa – 10/12 % powder
Theobroma Cacao Extract

Alkalinized cocoa – 10/12 % powder

Description

Cocoa powder is obtained from roasted, broken and de-shelled cocoa beans, which are ground into liquor and pressed hydraulically, the resulting press cake has been pulverized to cocoa powder.

N° CAS : 84649-99-0 N° EINECS : 283-480-6

Origin

  • Dominican Republic
  • Netherlands
The origins given are for information only. Changes are possible.

Certifications

  • Logo eurofeuille agriculture biologique

Packaging

  • 1 kg
  • 5 kg
  • 25 kg
(P) means pre-order item.
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