Theobroma Cacao Extract
Alkalinized cocoa – 20/22 % powder
Description
Cocoa powder is obtained from roasted, broken and de-shelled cocoa beans, which are ground into liquor and pressed hydraulically, the resulting press cake has been pulverized to cocoa powder.
N° CAS : 84649-99-0 N° EINECS : 283-480-6Origin
- Netherlands
Certifications
Packaging
- 5 Kg
- 25 Kg